AISubs v3.7
What's up?
I haven't been back to Kumamoto recently.
I feel lonely.
You went back to Kumamoto for New Year's Day.
I went back to Kumamoto.
I envy you!
But it's been a while.
I know.
It's been half a year.
I went back to Kumamoto.
I'm not mad at you.
But I miss Kumamoto so much.
I don't know why.
I miss Kumamoto more and more.
You can feel it in Tokyo.
Can you?
Yes, you can.
Can you?
It's over there.
We have to go there.
Shall we go there?
Antenna shop!
Go!
Don't you think it's weird?
It's weird.
It's my first time to shoot a video like this.
But we really want to go to antenna shop.
So, we'll go to antenna shop today.
Yeah!
NARU.
TAO.
We are from Kumamoto and Yamaguchi prefectures.
So, we'll go to antenna shop in those prefectures.
Mine is in Ginza.
Mine is in Nihonbashi.
Nihonbashi.
We'll go there first!
Let's go!
Ta-da!
We bought it!
Mine is bigger.
It's true.
Mine is smaller.
This is the difference between people who came back recently and people who didn't.
Yay!
Which one shall we introduce first?
Shall I go first?
Let's do it the other way around.
First of all, it's TAO's.
Yes.
This is "Oidemase Yamaguchi-kan".
Yes.
Oidemase.
What is "Oidemase"?
Oidemase is...
It means "Welcome".
"Welcome".
"Welcome". "Yamaguchi". "Nice".
Yes. "Oidemase".
So, we bought it.
This is...
Cute.
Cute, isn't it?
First of all, this one.
This is...
Fugu ramen that I often give as a souvenir recently.
What do you mean "often"?
I see, it's easy to give as a souvenir.
It's cute...
That's right.
Moreover, it's Yamaguchi prefecture's Fugu, so I'm happy about it.
It tastes like Fugu.
Yes, it's "shuwasu" ramen made of tiger fugu.
It looks delicious.
"Pakegai", this is "pakegai".
It's totally "pakegai".
That's right.
It's "pake" only.
"Pake".
But, people who gave it to me said it's delicious.
Yes, yes, yes.
Ramen is good.
It's delicious.
I've eaten this one.
Yes, you have. You've received it.
"Yamayaki dango".
You like it, don't you?
Yes, it's really delicious.
At the last event, your mother came, didn't she?
Yes, she did.
She said "I love this one".
"This one is delicious".
Yes, both children and adults like it.
Children like mochi, too.
That's right.
It's easy to eat.
It's delicious.
This one.
"Hakugin".
This is "kamaboko" and it's really delicious.
Really?
"Yamaguchi"'s "kamaboko" is not too soft and has a good chewiness.
Yes.
I want to eat it.
I recommend it.
It's good.
This one.
"Shiso wakame".
You'll like it.
Once you eat it, you'll like it.
"Shiso" and "wakame".
Both of them are delicious.
I always eat it with breakfast.
With breakfast?
Yes.
"Ochazuke" written here looks delicious.
I've never eaten "ochazuke".
I'm curious about it.
You can also eat it with grilled rice.
Wow!
That's good.
It looks delicious.
The last one.
"Mentai koron".
There are "cheese koron" and "tuna mayo koron".
"Kamaboko" contains "mentai", "cheese", and "tuna mayo".
When we introduced "mentai koron" on our national tour, it was sold out in an instant.
We introduced "mentai koron" to our members.
"mentai koron" is a cute name, isn't it?
Yes, it is.
I recommend it to everyone.
If you give it to your parents or your company, they will be happy.
It is a double-take type.
That's all.
There were a lot of things.
Yes, there were a lot of things.
Among them, I recommend "gosen".
It is good.
Yes, it is.
There are various kinds of "gosen".
I was interested in all of them.
All of them were delicious.
All of them are delicious.
All of them are good.
You say it a lot.
Next, we will introduce what we bought at Ginza Kumamoto-kan.
I bought them as if I were shopping.
I am happy.
There are a lot of things.
When you go home, don't you feel like this?
I don't.
What?
My parents prepared a lot of things for me.
I see.
They are kind.
They send me "bush" on a regular basis.
Do you have it?
Yes, they send me "bush" instead of me bringing it home.
Yes, they send me "bush" on a regular basis.
I receive oranges.
I receive vegetables.
I receive sweet potatoes from my grandmother.
Sweet potatoes!
I got them for my birthday.
I receive sweet potatoes.
Your grandmother is good at making things.
Yes, she is.
We introduced a lot of things.
Where should we start with?
Let's start with Kumamoto-kan.
Taipien!
I often buy this.
This is a specialty of Kumamoto, Taipien.
This is easy to eat and I love it.
The bouquet is cute.
It's the same as fugu.
Isn't it the same in color?
It's the same in color.
Well, it's the same.
Please buy it.
Thank you in advance.
Fugu, fugu.
That's not the sound of fugu.
That's right. I'm sorry.
It's not.
I'm sorry for making it difficult for you.
Fugu, fugu, fugu, fugu.
Let's move on.
Amakusa Sabure.
I love it.
I may have never eaten it.
Really?
This is a cookie, but it's normal.
I feel like I'm a kid.
I like sweet grass since I was little, and I can only buy it if I go to sweet grass, so I always bought it when I gave it as a souvenir.
I like sweet grass in Ginza.
This is also from Ai's sweet grass village, and I think I bought it when I went to sweet grass in the NARU channel era.
Dolphin?
I think I bought it on my way home when I went to see the dolphins.
This salt laver was really delicious.
I want to eat it!
I highly recommend it!
This is also seaweed.
I bought this for the first time.
It's called raw seaweed market.
This looks delicious, too.
Seaweed is famous, isn't it?
It's seaweed.
It's a normal seaweed tsukudani, so I think you can eat it with rice.
It looks delicious.
Next is Takana!
Takana is delicious, too.
It's more famous in the morning, so I buy it quite often.
I like it.
I only hear the sound of Takana.
That's right!
I'm hungry.
Next is...
Dagojiru!
Dagojiru?
Dagojiru!
It says "dangojiru" on it.
If it's raw, it's dagojiru.
I've never eaten it before, but I always eat dagojiru at my grandmother's house on New Year's Day.
I really like the dagojiru my grandmother makes.
I don't think it tastes like my grandmother's, but I'm looking forward to eating it.
Dagojiru.
Dagojiru. It looks delicious.
Next is...
Rankanage!
What's that?
What do you call this?
Aburaage.
Oh, you mean aburaage!
Yes, aburaage.
This is what we used for miso soup.
Dagojiru and...
And this is...
Itsuki's udon!
It's cute!
If you're from Kumamoto, you'll know what I'm talking about.
Yamaguchi also had this.
Really?
To be honest, I don't have to buy it.
Really?
Yes.
My family loves it and eats it a lot.
I love it.
Do you keep it all the time?
Yes.
We have a stock of it.
When we eat it at the end of the hot pot, we eat it a lot.
I love it.
It's a simple and delicious udon.
And soy sauce.
I knew it.
Yes.
Speaking of Kumamoto.
Speaking of Kumamoto, sweet soy sauce.
In Kyushu, there is a lot of sweet soy sauce.
This size is good.
Yes, it's good.
Because Kumamon was there.
There is something and Kumamon.
Is it a package?
There is a lot of Kumamon.
Wait a minute.
Kumamon and Kumamon.
And this.
Juicy.
Juicy?
It's called Juicy.
It's in Okinawa.
Juicy of cooked rice.
I don't know it.
It's not in Okinawa, but it's in Okinawa.
Really?
This is orange juice.
Orange juice?
Yes.
It was served for lunch.
Is it served for lunch?
There is definitely milk for lunch, isn't it?
Yes, there is.
Milk and orange juice are served sometimes.
So, we get excited when we have Juicy.
It's good.
When we have a day off, we play rock-paper-scissors.
We have a discussion.
We love this Juicy.
And this package is cute.
Is it a gorilla?
Or a monkey?
Which one?
It looks like an illustration of a girl from Kumamoto.
It's good.
It's good, isn't it?
It's good.
And the last one.
Ta-da!
I don't know what it is.
You don't know it?
Shall we open another one?
Ta-da!
It's Ikinari Dango.
It was sold in a convenience store.
I bought three of them, so I won't eat them.
Let's eat them later.
I'll buy them if I find them.
It looks like Uiroh in Yamaguchi Prefecture.
I'll buy it if I see Uiroh.
You'll buy it if you see it, won't you?
Then, let's eat.
What's behind you?
Focus.
I'm trying not to focus.
It's a dumpling with sweet potato and red bean paste.
The dough is chewy, isn't it?
I like it the most.
Really?
It's the best red bean paste dumpling I've ever had.
This one?
Yes.
It's good, isn't it?
It has a lot of sweet potato.
Yes, it has a lot of sweet potato and red bean paste.
This red bean paste dumpling is good.
Yes, it's good.
(laughs)
I ate it!
Thank you for the meal!
I feel like I was a child!
It was delicious!
It would be great if I could eat Amabitsun someday!
I'll eat it!
But it's useless to be sweet!
Let's eat something salty!
I'll eat it!
It's delicious.
Mentaiko is also delicious.
Everything is delicious.
I have eaten cheese koron and mentaiko koron.
So, I want to eat tuna mayo next.
NARUTAO channel!
So, we introduced Yamaguchi-kan and Kumamoto-kan.
My Kumamoto deficiency, which is the purpose of this video, has been greatly resolved.
I'm glad I was in Ginza.
Me, too.
I'm glad I was in Tokyo.
Me, too!
We haven't introduced all of them yet.
But, we recommend you to watch them.
That's right.
There is no difference.
I recommend you to watch them.
Because you are a local.
That's right.
We would be happy if you check them out!
Bye bye!